Tag Archives: beef

Goat Meatballs with Wilted Slaw

Goat Meatballs or Sliders are a great way to introduce your family to a meat product used extensively throughout the world. Incorporating local vegetables into the blend allows you to customize the final product to fit into any menu. Continue reading

Posted in Beef, Fall, General, Gluten-Free, Nut-Free, Recipes, Seasonal Eating, Second Harvest, Snack, Winter | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Slow Cooking the Beef Bottom Round Steak

Smaller “steak” cuts of bottom round roast make a flavorful dinner for two without much effort. Continue reading

Posted in Beef, Dairy-Free, Diabetic Friendly, General, Gluten-Free, Nut-Free, Recipes, Second Harvest, Year-Round | Tagged , , , , , , , , , , , , , , , , , | 8 Comments

Chili: One Spice at a Time

North Hills Midtown Farmers Market Cooking Demo: Spicy Chili made with local pasture raised beef, local onions and a combination of spices to tantalize your mouth! Serve it with chips or in a bowl with some Ashe County Sharp Cheddar Cheese. Continue reading

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Swedish Meatballs & Bolognese Ragu From Your Freezer

Healthy adaptation of Swedish Meatballs that you can freeze and use later for a fast Bolognese Ragu with Fresh Fettuccine Continue reading

Posted in Beef, General, Nut-Free, Pork, Recipes, Year-Round | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Sunday’s Roast Beef Reappears as Beef & Potato Hash

Quick and healthy beef & potato hash leftover meals in 30 minutes or less. Continue reading

Posted in Beef, Breakfast, General, Nut-Free, Recipes, Second Harvest, Year-Round | Tagged , , , , , , , , , , , , , , , , , | 6 Comments