Tag Archives: Wake County Farmers Market

Cooking Soup at the Farmers’ Market

Posted on November 12, 2010 by Susan

Cooking Soup cooked at the Farmers’ Market from all local organic farm ingredients. Continue reading →

Posted in Fall, General, Recipes, Soup, Spring | Tagged Bickett Market, carolina foodie, cooking classes, dehydrated soup, healthy, home-made stock, local, local cook, Midtown Farmers Market, NC agriculture, organic food recipes, preserving foods, Raleigh, raleigh cooking classes, second harvest, soup, sustainable, tarheel foodie, tarheelfoodie, Wake County Farmers Market | Leave a comment

Flexible & Fast Skillet Granola

Posted on November 4, 2010 by Susan

A fast & flexible granola you make in a cast iron skillet in 5 minutes. So easy the kids can help! Continue reading →

Posted in Breakfast, Dairy-Free, Dehydrating, Dessert, General, Recipes, Second Harvest, Vegetarian, Year-Round | Tagged #locavore, #realfood, Advocates for Health in Action, cooking classes, easy recipe, food, granola, healthy, Inter-Faith Food Shuttle Nutrition, Midtown Farmers Market, north carolina agriculture, North Hills Farmers Market, Raleigh, raleigh farmers market, sustainable agriculture, tarheel foodie, tarheelfoodie, Wake County Farmers Market | Leave a comment

Extending the Growing Season

Posted on November 1, 2010 by Susan

Overview of using a hoop house to have earlier and later crops on a sustainable farm & what it takes to put one together. Continue reading →

Posted in General | Tagged Bickett Market, carolina foodie, farming, farms, gardening, greenhouse, Johnston County, Midtown Farmers Market, NC, north carolina agriculture, raleigh farmers market, sustainable, tarheel foodie, tarheelfoodie, Wake County Farmers Market, Wake Forest Farmers Market | Leave a comment

Everything Has Its Season

Posted on November 1, 2010 by Susan

Overview of farming in the summer/early fall season at Wild Onion Farm, Johnston County, NC Continue reading →

Posted in General | Tagged Bickett Market, crop rotation, duke university, greens, Johnston County, Midtown Farmers Market, North Carolina, Raleigh, raleigh farmers market, seasonal food, sustainable farming, tarheel foodie, tarheelfoodie, Wake County Farmers Market, Wake Forest Farmers Market | Leave a comment