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Tag Archives: kale

Winter Greens & Turnip Salad with Black Eyed Peas

Posted on March 2, 2012 by Susan

An inexpensive healthy salad that can be added to a light broth for a light winter soup or shredded as a topping for hot dogs and sausages on local rolls. Continue reading →

Posted in Appetizer, Diabetic Friendly, Dinner, General, Gluten-Free, Lunch, Nut-Free, Recipes, Salads, Soup, Vegetarian, Winter | Tagged #localfood, #locavore, #realfood, bok choy, Carrboro Farmers Market, carrots, chard, Durham Farmers Market, easy recipe, gluten free, healthy, honey, kale, Maple Creek Farm, maple syrup, Midtown Farmers Market, NOFO, north carolina agriculture, organic, seasonal food, soup, spinach, sustainable farming, tarheelfoodie, turnips, Western Wake Farmers Market | Leave a comment

Stir Fry Kale Sandwich with Smoked Bacon & Cheese

Posted on October 10, 2011 by Susan

Fall is a great time for a stir fry and you can use your leftovers to make this great sandwich using all local ingredients from the farmers’ market! Continue reading →

Posted in Fall, Nut-Free, Pork, Recipes, Winter | Tagged #localfood, #locavore, #realfood, easy recipe, farmers market, ginger, healthy, kale, Midtown Farmers Market, north carolina agriculture, organic, panini, Raleigh Downtown Farmers Market, sandwich, seasonal food, second harvest, stir fry, tarheel foodie, tarheelfoodie, Western Wake Farmers Market | Leave a comment
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