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Tag Archives: dehydrated
Festive Winter Slaw
Winter vegetable salad made with local cabbage, spinach, broccoli, carrots, leeks, dehydrated NC apples and dehydrated summer sweet onions. Pairs well with local duck. Continue reading →
Posted in Dairy-Free, Dehydrating, Diabetic Friendly, Fall, Gluten-Free, Recipes, Salads, Sides, Vegetarian, Winter
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Tagged #localfood, #locavore, #realfood, broccoli, cabbage, carrots, dehydrated, easy recipe, healthy, heirloom, leeks, Midtown Farmers Market, north carolina agriculture, onions, Raleigh Downtown Farmers Market, scallions, seasonal food, slaw, sustainable agriculture, sustainable food, tarheel foodie, tarheelfoodie, Western Wake Farmers Market
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