Tag Archives: goat cheese

Chèvre Truffles with Dehydrated Summer Fruit

Posted on August 10, 2014 by Susan

Tomatoes and goat cheese are just the most wonderful pair of foods together any time of year. We are right in the middle of chèvre season here in the South. Soon it will be too late to get fresh chèvre as the … Continue reading →

Posted in Appetizer, Dehydrating, General, Gluten-Free, Recipes, Seasonal Eating, Second Harvest, Summer | Tagged , , , , , , , , , , , , , , , | Leave a comment

Roasted Heirloom Beets, Local Chevre & Fresh Thyme

Posted on July 22, 2013 by Susan

Colored heirloom beets and local goat cheese combined with fresh thyme create a beautiful spread for party guests to enjoy year round. Continue reading →

Posted in Appetizer, Fall, General, Recipes, Seasonal Eating, Second Harvest, Spring | Tagged , , , , , , , , , , , , , , | Leave a comment

Peanut Butter, Chevre & Pecans with Dark Chocolate

Posted on June 26, 2012 by Susan

Use local nut butter, goat cheese and honey to create a lovely spreadable dessert or delightful “tuffles” rolled in local toasted pecans with dark chocolate pieces hidden inside. Continue reading →

Posted in Dessert, Fall, General, Gluten-Free, Recipes, Seasonal Eating, Snack, Spring, Summer | Tagged , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Simple Summer Pasta Salads

Posted on June 29, 2011 by Susan

Versatile summer salad that you can make on the fly with whatever local cheese, tomatoes, bacon, garlic and herbs are at the market. Serve it chilled or room temperature. Make it up ahead of time for a picnic. Continue reading →

Posted in General, Recipes, Salads, Summer, Vegetarian | Tagged , , , , , , , , , , , , , , , , , | Leave a comment